

BAR MENU
Deviled Eggs $9
Crispy Chicken. Sriracha.
Shrimp Cocktail $18
1/2. Dozen Shrimp. Cocktail Sauce.
Oysters on Ice $18
Local Oysters. Apple Honcho.
Caviar.
Charred Broccolini Caesar $14
Black Garlic. Truffle.
Oxtail Grilled Cheese $17
Sourdough. Pepperjack.
Horseradish Mayo. Sweet Potato
Truffle Fries.
CrabCake Eggrolls $18
Jalepeno. Creole Mustard.
Old Bay Wings $17
Garlic Butter. Charred Lemon.
Wagyu Sliders $16
Sundried Tomato Jam.
Caramelized Onions. Brioche Bun.
Sweet Potato Truffle Fries.
Lamb Sausage $14
Lamb Sausage. Caramelized
Onions. Creole Mustard.
Wednesday Happy Hour: 6 pm to 8 pm
Thursday: 6 pm to 11 pm
Friday & Saturday: Open at 6 pm.
Friday & Saturday Late Night: 10 pm til...
Sunday: 12 pm to 11 pm
Sunday Happy Hour: 5 pm to 7 pm
Seating selection is first-come, first-served, so come early to get a great seat. All seated guests are required to purchase a minimum of one drink and one food selection. A 20% gratuity is added to all checks.